Birds Nest Rice Krispy
Birds Nest Rice Krispy
Ingredients
- 16 oz robin eggs
- 3 tbsp butter
- 6 cups rice krispies
- 5 1/2 cups marshmallows
- edible easter grass
Instructions
- In large saucepan melt butter over low to medium heat. Add butter until melts
- Then add marshmallows and stir until completely melted.
- Once the marshmallows and butter have combined, turn down heat and add your rice krispies slowly combining as you go making sure to mix all together well
- Once combined remove from heat and let cool.
- Butter or spray your muffin tin and scoop enough rice krispy mixture into each tin pushing down and creating nest.
- Once you have filled a muffin tin you will want to pop in freezer for about 10 minutes to let set up
- Then once they have set up take a few pieces of edible easter grass and plave on the bottom of the rice krispy nest
- Then take 3 robin eggs and place them on top of the edible grass.
- Then repeat for all until you have as many nests as you desire.
Video
Notes
These little birds nest rice krispy treats are a stand alone dessert or you can also add them to a confectionary spread for Easter. They will be the delight of the board
This recipe will make approximately 24 nests depending on size.
Nutrition
Serving: 2gCalories: 2253kcalCarbohydrates: 478gProtein: 19gFat: 38gSaturated Fat: 23gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 90mgSodium: 1485mgPotassium: 241mgFiber: 1gSugar: 254gVitamin A: 12225IUVitamin C: 106mgCalcium: 31mgIron: 52mg
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