Chocolate Chip Peanut Butter Protein Balls
Depending on size you can make 35-45 protein balls
Prep Time 15 minutes mins
Servings 35
Calories 155 kcal
mix all dry ingredients in a large bowl
combine wet ingredients
stir together until well combined
Scoop a Tablespoon of mixture and roll into a ball
Lay out parchment paper and place balls on the parchment paper
Once all protein balls are made you can place in a large baggie and place in refrigerator for storage for up to a week. (can also freeze)
Makes approximately 45 protein balls
Calories: 155kcalCarbohydrates: 16gProtein: 5gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gTrans Fat: 0.004gCholesterol: 5mgSodium: 55mgPotassium: 133mgFiber: 2gSugar: 9gVitamin A: 3IUVitamin C: 0.03mgCalcium: 25mgIron: 1mg