Dorito Taco Pie
Dorito Taco Pie
Ingredients
- 2 lbs ground beef
- 2 tbsp taco seasoning
- 16 oz crescent rolls 2 cans
- 2 1/2 cups cheese cheddar shredded
- 2 cups Doritos nacho cheese
Toppings
- 10 oz sour cream
- 1/2 cup salsa
- 1 1/2 cups lettuce shredded
- 1 tomato chopped
- 2.25 oz sliced olives
- guacamole to taste
- zesty ranch to taste
Instructions
- Preheat oven to 400
- In a medium bowl mix sour cream and salsa together set aside
- Brown up ground beef in skillet and season with taco seasoning
- In cast iron layer bottom of pan with 2 packages of crescent rolls and half bag of crushed doritos
- Then add cooked taco meat over the crushed Doritos
- Shred cheese and use half of the amount spread out over the taco meat
- Take the sour cream mixture to the top of the cheese.
- Place remaining crushed Doritos on top of the sour cream mixture
- Then place remaining shredded cheddar on top of the Doritos
- Bake at 400 for 15-20 minutes until bubbly
- Once out of the oven place on shredded lettuce, tomatoes, guacamole, and zesty ranch sauce ( can find this at Walmart)
- Slice and Serve immediately
Video
Notes
You can easily substitute beef for chicken if you choose or try a different flavor of Doritos too. Any variation you decide on this Dorito Taco Pie will be a hit.
Don’t have a cast iron you can also use a 9x13 or a pie pan
Nutrition
Serving: 1cupCalories: 879kcalCarbohydrates: 43gProtein: 34gFiber: 3gSugar: 12gVitamin C: 5mgCalcium: 460mgIron: 5mg
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