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+ servings

Hormel Chili Dip

Hormel Chili Dip
5 from 2 votes
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Appetizer
Cuisine American
Servings 6 people
Calories 209 kcal

Ingredients
  

  • 8 oz cream cheese
  • 15 oz hormel chili no beans
  • 1 cup cheddar cheese shredded

Instructions
 

  • Preheat Oven at 450
  • In an oven safe dish spread room softened cream cheese to the bottom of the dish
  • Then add to the top a can of hormel chili - I prefer no beans with this dip
  • Then cover chili with shredded cheese. I prefer to shred my own most of the time it just melts and tastes better but you can use pre shreeded too
  • Bake 400 for 20-25 mins until bubbly
  • Serve with Frito Scoops

Video

Notes

Need this dip even quicker? Throw it in the microwave instead of the oven for 3-4 minutes until bubbly!! 
You can also use tortilla chips for dipping if you prefer! 

Nutrition

Calories: 209kcalCarbohydrates: 3gProtein: 7gFat: 19gSaturated Fat: 11gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 57mgSodium: 242mgPotassium: 64mgSugar: 1gVitamin A: 696IUCalcium: 170mgIron: 0.1mg
Keyword hormel chili dip
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