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+ servings

Hot Bacon Dip

Easy Game Day Snack Football Appetizer
5 from 3 votes
Prep Time 10 minutes
Cook Time 17 minutes
Total Time 30 minutes
Course Dips
Cuisine American
Servings 6
Calories 491 kcal

Ingredients
  

  • 8 oz cream cheese softened
  • 1 cup sour cream
  • 1/2 cup mayo
  • 1 1/2 cup cheddar cheese shredded - better if you shred yourself
  • 8-10 slices bacon cooked-reserve some for topping
  • 4 green onions sliced
  • 1 tsp garlic fresh or minced
  • 1/2 tsp crushed red pepper flakes optional- this will add a bit of heat
  • 1/2 tsp black pepper

Instructions
 

  • Cook 8-10 pieces of bacon
  • In a bowl, mix softened cream cheese with sour cream, mayo, add garlic, pinch of pepper and red pepper flakes (this is optional as it does add a bit of heat) cheddar cheese and cooked bacon (reserve some for topping) and green onions sliced 
  • Pour contents into an oven safe dish and bake at 375 for 20 mins or until bubbly 
  • Serve with your favorite crackers or tortilla chips or if trying to keep it low carb try celery or an assortment of veggies! 

Nutrition

Calories: 491kcalCarbohydrates: 7gProtein: 12gFat: 47gSaturated Fat: 20gPolyunsaturated Fat: 11gMonounsaturated Fat: 11gTrans Fat: 0.03gCholesterol: 97mgSodium: 594mgPotassium: 163mgFiber: 1gSugar: 3gVitamin A: 1172IUVitamin C: 2mgCalcium: 289mgIron: 1mg
Keyword bacon, dip
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