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Peanut Butter Fluff Dip

Peanut Butter Fluff Dip
5 from 5 votes
Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer
Cuisine American
Servings 8 people

Ingredients
  

  • 1/4 cup peanut butter smooth
  • 8 oz cream cheese softened
  • 8 oz marshmallow creme
  • 8 oz cool whip
  • 5 reese's peanut butter cup crushed- reserve a 1/2 for garnish on dip

Instructions
 

  • In a large bowl place peanut butter, cream cheese, marshmallow creme and cool whip - mix them together with an immersion blender hand mixer
  • Take 4 1/2 Reese's cups (reserving the other half for a garnish top of dip) and crush the cups in the immersion blender
  • Take crushed peanut butter cups and fold them into the cool whip mixture
  • Cover and let dip set up in refrigerator for an hour prior to serving.
  • Once ready to serve the dip place the 1/2 of the peanut butter cup on top to garnish the dip
  • Serve alongside your favorite crackers and cookies.

Video

Notes

You can make this dip a day ahead of time. Just prepare as directed and place an airtight cover on the bowl and pop it out of fridge when you are ready to serve. 
Keyword Peanut Butter Fluff Dip
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