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Philly Cheese Steak Bowls

Philly Cheese Steak Bowls
5 from 1 vote
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Main Course
Cuisine American
Servings 6 people
Calories 668 kcal

Equipment

Ingredients
  

  • 1-2 lbs sirloin we love to use Quick Steak:pre-seasoned
  • 1 1/2 tsp olive oil
  • 2 cups rice we love jasmine rice
  • 1 tbsp butter

If not using pre-seasoned meat:

  • 1 tbsp garlic salt
  • 1 tbsp garlic powder
  • 1/2 tbsp paprika
  • 1 1/2 tbsp granulated onion
  • 1 tsp ground celery seed
  • 1/4 tsp cayenne

Optional Toppings

  • avocado sliced
  • jalapeno diced or sliced
  • 15 oz black beans
  • 2 peppers muti color
  • 2 tbsp cilantro fresh
  • 1 tomato chopped
  • 1 cup cheese shredded
  • 12 oz sour cream
  • 8 oz mushrooms sautéed in butter
  • hot sauce

Instructions
 

  • Boil water in a pot (2 parts water for 1 part rice), while the water is coming to a boil rinse your rice then and add rice reduce temperature to a simmer closing the lid do not lift for approximately 18 minutes. Let rice rest covered for 10 mins. Then fluff rice with fork. You can also use a quick rice to speed up the process.
  • While the rice is cooking add olive oil to a skillet over medium heat
  • Then add sirloin to skillet once olive oil is ready
  • If you are not using quick steak make sure to season your meat as cooking with all seasonings cooking until steak is completely done
  • Once steak is fully cooked set aside
  • Gather toppings and prepare any that need to be chopped and sliced.
  • Once rice and meat are ready, serve in a bowl garnished with your favorites.

Video

Notes

These bowls are so easy to put together for a busy week night meal. Using a quick rice will help to speed up the process of preparing this meal .
Meal prep idea: These would also be super simple to put together ahead and store in glass containers in fridge for up to 5-7 days. Great for a grab and go lunch!
Need a Variation - trying to keep it low carb you can also add cauliflower rice or omit rice altogether. Or want it higher protein double meat portion.
If you don’t have sirloin, you could easily swap this with ground beef.

Nutrition

Calories: 668kcalCarbohydrates: 76gProtein: 35gFat: 25gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gTrans Fat: 0.1gCholesterol: 103mgSodium: 1372mgPotassium: 954mgFiber: 9gSugar: 5gVitamin A: 1253IUVitamin C: 37mgCalcium: 266mgIron: 4mg
Keyword Philly Cheese Steak Bowl
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