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Slow Cooker Pasta Con Broccoli

Slow Cooker Pasta Con Broccoli
5 from 3 votes
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Prep Time 10 minutes
Cook Time 6 minutes
Total Time 6 hours 10 minutes
Course dinner
Cuisine American
Servings 6 people
Calories 954 kcal

Equipment

Ingredients
  

  • 1 1/2 lb chicken breast
  • 1 1/2 tbsp Garlic Powder
  • 1 tbsp Italian Seasoning
  • 24 oz marinara
  • 8 oz cream cheese
  • 2 cups broccoli
  • 8 oz mushrooms
  • 1 1/2 cups parmesan cheese freshly grated
  • 16 oz penne pasta

Instructions
 

  • In slow cooker place chicken with sauce, seasoning and cream cheese for 4-6 hours on low. 
  • Shred check with meat chopper ot take out and do with fork
  • Meanwhile, bring a pot to a rolling boil and cook 16 oz of Penne pasta until done
  • Add cooker penne pasta to the slow cooker and combine all noodles with sauce and once combined add steamed broccoli. I just use the frozen bagged for convenience. But you can certainly steam your own fresh on stove top. Then add mushrooms. 
  • Combine all ingredients in slow cooker and then cover with freshly grated Parmesan cheese mix and serve! 

Video

Notes

Spray  slow cooker with non stick spray for easy clean up. Or you can use slow cooker liner for easy clean up. They even make silicone ones- like this HERE now too!

Nutrition

Calories: 954kcalCarbohydrates: 61gProtein: 49gFat: 18gSaturated Fat: 13gPolyunsaturated Fat: 2g
Keyword Slow cooker Pasta Con Broccoli
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