Smoked BBQ Tachos
Smoked BBQ Tachos
Ingredients
- 32 oz tator tots
- 1 /2 cups cheese shredded
- 24 oz beef smoked sausage
- 3/4 cup BBQ sauce
- 3 tbsp green onion
Instructions
- Preheat Oven 425
- On a large sheet pan arrange tater tots to bake - you can line with parchment paper if you choose
- Bake 425 for 25 mins: You will want to bake tator tots until cripsy
- on a cutting board, dice up smoked sausage
- place diced up smoked sausage in a skillet and brown for 10 mins
- use paper towel to soak up grease in pan
- once you have removed unwanted grease, add BBQ sauce to the smoked sausage and let it come to a simmer
- shred cheese and chop up green onions and set aside
- Once tater tots are crispy take them out of the oven
- add shredded cheese right away to the tots (reserve about 1/2 cup)
- take the cooked smoked BBQ sausage and pour right on top of the crispy tots
- then add remaining and cheese and garnish with green onions
- I serve these right off the sheet pan with a spatula for serving
Video
Notes
You can substitute the beef smoked sausage with turkey and you can also use pre shredded cheese, I just prefer to shred my own cheese.
Feel free to add diced jalapeño for a kick!
Nutrition
Serving: 1ozCalories: 4580kcalCarbohydrates: 342gProtein: 129gFat: 304gSaturated Fat: 98gPolyunsaturated Fat: 51gMonounsaturated Fat: 125gCholesterol: 596mgSodium: 12812mgPotassium: 4279mgFiber: 24gSugar: 75gVitamin A: 1828IUVitamin C: 67mgCalcium: 1057mgIron: 13mg
Do You Love this Recipe?Leave Us a Comment Below to Rate The Recipe!