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Valentine's Day Strawberry Cake Dip

Strawberry Cake Dip

Valentine's Strawberry Cake Dip
5 from 3 votes
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Prep Time 2 hours 15 minutes
Total Time 15 minutes
Course Dips
Cuisine American
Servings 12 people
Calories 222 kcal

Equipment

Ingredients
  

  • 10 hostess cakes valentines theme
  • 8 oz cream cheese softened
  • 8 oz cool whip
  • sprinkles optional

Instructions
 

  • unwrap 10 valentines hostess cakes
  • In mixing bowl add cakes and softened cream cheese and blend until smooth
  • then fold in cool whip
  • once blended place in a covered bowl and let it set up for an hour
  • after one hour it is ready to serve
  • You can add Valentine's Day sprinkles to the top - I think it looks cute, but it is optional
  • Serve with graham crackers, animal crackers or vanilla wafers

Video

Notes

You can make this dip the night ahead and keep in fridge until ready to serve. 

Nutrition

Serving: 3tbspCalories: 222kcalCarbohydrates: 26gProtein: 4gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 23mgSodium: 190mgPotassium: 79mgFiber: 0.4gSugar: 16gVitamin A: 306IUVitamin C: 0.1mgCalcium: 85mgIron: 1mg
Keyword Valentines Strawberry Cake Dip
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