Take 3-4 strawberries and slice them with a strawberry cutter for even cuts
Then take 1/2 cup of milk chocolate morsels and melt them for a drizzle! Make sure to use 50% power on microwave and check every 30 seconds and stir to avoid burning the trick to super smooth and velvety chocolate is a teaspoon of coconut oil. I used to struggle with clumping and never got a smooth chocolate when I would try to melt and this little hack does the trick every time!
Grab that cute vintage style champagne glass and fill with sliced strawberries and once the chocolate is ready and smooth pour over desired amount over sliced strawberries.
Then save a whole strawberry and slice in the middle of the bottom so you can slide it on the rim of the glass.
Grab a spoon and enjoy!
Video
Notes
Amounts of ingredients will vary depending on how may undone chocolate covered strawberries you make. Usually 3-4 strawberries per glass with about 1/4 cup of chocolate or as little as much as you desire. If you decide to get even more creative with varieties of chocolates and toppings like nuts, please leave a comment and let me know how you enjoyed it!