HEATH ICE CREAM CAKE

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This Heath Ice Cream Cake is a perfect variation to the traditional birthday cake if you have a birthday girl or boy who wants something besides cake. 

My son doesn't like traditional birthday cake, so every year when it comes to his birthday he always ask for an ice cream cake. So this year, I decided to put his favorite candy bar in it and it was an absolute hit!

My first time making an ice cream cake, I will admit I was a bit intimidated but it is so much easier than I thought. In fact, after making my very first one I decided to make one for every birthday that year. So many fun possibilities with ice cream cakes and they are perfect for summer birthdays especially.

You don't need to wait for a birthday for this Heath Ice Cream Cake, it is equally as yummy for those who want a cold sweet treat to beat the summer heat! 

Doesn't look incredible?

If you are a dessert lover, then you will have to check out my Crazy Busy Mama 30 Easy Desserts digital cookbook HERE

Ok mama, here is how I put together the most incredible super easy Heath Ice Cream Cake.

Ingredients: HEATH ICE CREAM CAKE

12 ice cream sandwiches

8 Heath Klondike Bars

16 oz cool whip

8 oz heath bites

4 oz chocolate syrup

4 oz caramel syrup

Instructions: HEATH ICE CREAM CAKE

In a 9X13 pan Line and layer with unwrapped ice cream sandwiches

In a medium bowl take cool whip and mix in heath bits and mix together well (leave about 1/2 cup of heath bits and set aside)

Take half of cool whip mixture and cover the ice cream sandwiches

Once covered drizzle with chocolate syrup and Carmel on top

Then add Heath Klondike bars to the top of the mixture. For a 9X13 you will need 8

Then take the remaining half of the cool whip mixture and add to the top of the Klondike bars

Then take remaining heath bits and sprinkle remaining on top 

Cover with foil and place in freezer overnight (deep freeze if you can)

Cut in squares and serve the following day.

Look at this Epicness!! Once you take a bite you will want one more then another so fair warning it might be slightly addicting!

Side Idea:

This one is a stand alone dessert, however if you are looking for more delicious desserts check out this easy and creative WATERMELON FRIES with Yogurt DIP and you can also snag my Crazy Busy Mama 30 Easy Desserts digital cookbook HERE

Crazy Busy Mama Tip:

You can easily cut this recipe in half and do an 8X8 ice cream cake for a smaller crowd.

 To cut make sure you let set for a few minutes outside of freezer use serrated knife

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Video Tutorial: HEATH ICE CREAM CAKE

For those who love a step by step tutorial here is one for you below!

Also, if you try this recipe and love it I would so appreciate it if you would leave a comment below and rate the recipe a 5-star to let me know how it was! That helps me know what kind of recipes you want to see more of.

Heath Ice Cream Cake

Heath Ice Cream Cake

Heath Ice Cream Cake
5 from 1 vote
Prep Time 10 minutes
12 hours
Total Time 12 hours 10 minutes
Course Dessert
Cuisine American
Servings 8 people
Calories 557 kcal

Ingredients
  

  • 12 ice cream sandwiches
  • 8 Heath Klondike Bars
  • 16 oz cool whip
  • 8 oz heath bites
  • 4 oz chocolate syrup
  • 4 oz caramel syrup

Instructions
 

  • In a 9X13 pan Line and layer with unwrapped ice cream sandwiches
  • In a medium bowl take cool whip and mix in heath bits and mix together well (leave about 1/2 cup of heath bits and set aside)
  • Take half of cool whip mixture and cover the ice cream sandwiches , once covered drizzle with chocolate syrup and Carmel on top
  • Then add Heath Klondike bars to the top of the mixture. For a 9X13 you will need 8
  • Then take the remaining half of the cool whip mixture and add to the top of the Klondike bars
  • Then take remaining heath bits and sprinkle remaining on top 
  • Cover with foil and place in freezer overnight (deep freeze if you can) and serve the following day 

Video

Notes

You can easily cut this recipe in half and do an 8X8 ice cream cake for a smaller crowd.
To cut make sure you let set for a few minutes outside of freezer use serrated knife

Nutrition

Calories: 557kcalCarbohydrates: 88gProtein: 7gFat: 22gSaturated Fat: 9gPolyunsaturated Fat: 3gMonounsaturated Fat: 4gCholesterol: 38mgSodium: 334mgPotassium: 225mgFiber: 1gSugar: 62gVitamin A: 379IUVitamin C: 0.1mgCalcium: 157mgIron: 1mg
Keyword Heath Ice Cream Cake
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Comments1

  1. 5 stars
    This is a fabulous recipe. I have made something similar to this and this is even better with the Heath bits.

5 from 1 vote

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