Homemade Hummus Made Easy!
If you are a hummus lover, you are going to want to save this one!
Homemade Hummus is a cinch to make! Once you make your own, you will never buy store bought again! Not to mention, this Queso Hummus will quickly become a household favorite!
Here is how I did it:
Ingredients:
15 ounce can chickpeas (garbonzo), drained & rinsed
1/4 cup Tahini
1 clove garlic, or more to taste
1/2 teaspoon ground cumin
1/2-1 teaspoon salt, or to taste
3 tablespoons fresh lemon juice
1/4 cold water ( or more for desired consistency)
Directions:
Drain & Rinse can of garbanzo beans
Dump all ingredients minus garnish into an immersion blender
Once blended add water to desired consistency
Then pour into a nice serving bowl
Garnish with:
Sprinkle of Paprika
Chopped fresh parsley
Crumble Queso Fresco
And Red Pepper Flakes for a little kick
Thats it! Truly that simple to make! Pair it with our favorite crackers or like I did, my favorite everything bagel flat pretzels or keep it lower carb with celery sticks! & Enjoy!
And you know what is the best part, Somehow hummus helps to curb those snack cravings guilt free! Now that is a Crazy Busy Mama Win!
