This American Flag Charcuterie is an easy way to celebrate in a patriotic way! No cooking required just get out a cute board and get to assembling!
This is an easy American Flag Charcuterie that you can throw together last minute. You can serve as a stand alone item or even with other tasty patriotic dishes listed in my “Memorial Day” recipes. This board is perfect for those who do not want to cook. It is creative enough that your guests will be wowed and it takes very little effort on your end. This is a winning crazy busy mama combo!
Doesn't look so festive?
Memorial Day is all about cookouts, so if you are looking for the perfect meal to go along side this special treat you have to try these BACON WRAPPED CHICKEN SKEWERS with HONEY MUSTARD SAUCE they are absolutely delicious!
Ok, now back to this festive deliciousness!
Here is how I put together this festive American Flag Charcuterie board.
Ingredients: American Flag Charcuterie
- 1 pint blueberries
- 1 pint raspberries
- .5 pint strawberries
- 22 oz yogurt/fudge pretzels
Instructions: American Flag Charcuterie
- Grab a clean wooden board and small bowl and set aside
- Wash all fruit, strain and pat dry real good
- Place blueberries in a small bowl in the upper left hand corner of wooden board- this will create the stars of the flag
- Then start with raspberries and create a line at the top of the board to create stripes on the flag.
- Then take yogurt/fudge pretzels and create the next line
- Create a new line below the pretzels with strawberries sliced in half long ways *pictured below
- Then repeat in that order- raspberries, yogurt/fudge pretzels, then strawberries until the entire board is filled.
- Then serve alone or even with a delicious fruit dip
If you are looking for a dip this would be a perfect 3 INGREDIENT FRUIT DIP to try. Not to mention, it would be super easy to throw together too!
Side Idea:
This American Flag Charcuterie is perfect for a stand alone board, or even goes perfect with a spread of delicious summer time eats. Try these Watermelon Fries with Yogurt Dip they would be a perfect pair for this American Flag Charcuterie. Or even this Broccoli Slaw to add some green veggies to the mix!
Crazy Busy Mama Tip:
Get your kids involved in helping make this American Flag Charcuterie board. Its fun, easy and they can try a delicious bite as you build together. After all, isn't building memories with your kiddos in the kitchen what it is all about?
This tray even makes serving this American Flag Charcuterie very practical! You can build on the board and pick up easily with the handles and move where you would like. Perfect serving tray for those Crazy Busy Mamas! Here is the TRAY I used, not only is it super affordable it is super functional too!
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Video Tutorial: American Flag Charcuterie
For those who love a step by step tutorial here is one for you below!
Also, if you try this recipe and love it I would so appreciate it if you would leave a comment below and rate the recipe a 5-star to let me know how it was! That helps me know what kind of recipes you want to see more of.
American Flag Charcuterie
Equipment
Ingredients
- 1 pint blueberries
- 1 pint raspberries
- .5 pint strawberries
- 22 oz yogurt pretzels or white fudge
Instructions
- Grab a clean wooden board and small bowl and set aside
- Wash all fruit, strain and pat dry real good
- Place blueberries in a small bowl in the upper left hand corner of wooden board- this will create the stars of the flag
- Then start with raspberries and create a line at the top of the board to create stripes on the flag.
- Then take yogurt pretzels and create the next line
- Create a new line below the pretzels with strawberries sliced in half long ways
- Then repeat in that order- raspberries, yogurt pretzels, then strawberries until the entire board is filled.
- Then serve alone or even with a delicious fruit dip
Video
Notes
Nutrition
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