If you are a lover of LIttle Debbie Christmas Tree cakes you will be over the moon obsessed with this dip! Its seriously, the BEST Holiday Dip ever!
This will bring that extra pizzaz to your holiday entertaining with very little effort! And I don't know about you, but I consider that a big WIN!! Oh and the conversation piece this will be as you gather around creating Holiday memories with your friends and family!
But don't stop there! Really get in the Christmas Tree Cake spirit with some pajamas like mine! This Little Debbie inspired pajama set is perfect for the season! Get yours here!
This dip is a cinch to put together and super quick for those last minute holiday guests too!
Here is how I did it…
Christmas Tree Dip Ingredients
* 2 cartons Little Debbie Christmas tree cakes vanilla
* 8 oz pkg cream cheese softened
* 1/3 cup milk
* 1 tsp vanilla extract
* 1 small container frozen whipped cream topping thawed
* red & green sprinkles for garnish
* cookies, pretzels, graham crackers, etc for dipping
Christmas Tree Dip Directions:
* Unwrap all the Christmas tree cakes, and set one aside for garnish.
* Roughly chop the unwrapped cakes into cubes, then add them to a mixing bowl.
Also add the cream cheese, milk, and vanilla extract. Using a hand mixer, whip them all together until the mixture’s smooth.
* Using a spatula, fold in the thawed whipped topping until evenly combined.
* Transfer the dip to a serving bowl, cover, and refrigerate to chill for an hour.
* When ready to serve, remove from the fridge, uncover, and top with red & green sprinkles.
* Serve with a variety of dipping options- such as graham crackers, vanilla wafers, cookies, pretzels, and even fresh strawberries
Hope you LOVE It as much as we do! – CBM
More Easy Christmas Recipes
If you love this Christmas recipe, be sure to check out these other Christmas recipes that will add fun and flavor to every meal.
Christmas Tree Rice Krispie Treats
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Christmas Tree Dip
Equipment
- 1 mixing bowl
Ingredients
- 2 boxes Christmas Tree Cakes
- 8 oz cream cheese (softened)
- ⅓ cup milk
- 1 tsp vanilla extract
- 1 container frozen whipped cream topping (thawed)
- 1 tbsp red & green sprinkles for garnish
- 1 box cookies, pretzels, graham crackers, etc for dipping
Instructions
- Unwrap all the Christmas tree cakes, and set one aside for garnish.
- Roughly chop the unwrapped cakes into cubes, then add them to a mixing bowl.
- Add the cream cheese, milk, and vanilla extract
- Using a hand mixer, whip them all together until the mixture’s smooth.
- Using a spatula, fold in the thawed whipped topping until evenly combined.
- Transfer the dip to a serving bowl, cover, and refrigerate to chill for an hour.
