Shredded Chicken Tacos

If you are looking for an easy delicious shredded chicken tacos recipe this is it! It's one you can literally throw in the slow cooker and it does all the work for you! It's a perfect dump and go crockpot recipe that will leave you with smile on your face come dinner time. Not to mention, it only takes 3 ingredients that are already probably in your kitchen right now! I call that a crazy busy mama win, no need to run to grocery store for ingredients you hardly use or can't even find. Just 3 simple ingredients everyone has on hand most of the time.

A delicious dinner that is stress free?? Yes it is possible and this is the result! A feeling that I am sure all crazy busy mamas want come dinner time.

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Also, If you are looking for a new slow cooker this Beautiful Digital Slow cooker is now back in stock and would be perfect for making this meal while at work. Nothing better than walking in from a busy day to a home cooked meal.

Ok here is how I made these easy 3 ingredient Shredded Chicken Tacos.

Ingredients: Shredded Chicken Tacos

• 2 lbs chicken
• 2 tbsp taco seasoning
• 16 oz salsa
• Optional Toppings for Tacos
• 12 Tortillas

Instructions: Shredded Chicken Tacos

This one is easy peasy!!

• This is a true dump and go Slow Cooker meal.
• In slow cooker place chicken first then pour over taco seasoning and salsa

I love using this black bean and corn salsa. But you can use your favorite jar of salsa any will do.

• Place lid on slow cooker and cook for 6 hours on low

• Once chicken is done mix together and shred chicken with meat masher or forks.

Serve this one buffet style so you don't have to dirty any more dishes. They come to the slow cooker and build their taco with all the toppings.

If you are shredding your own cheese, I would highly recommend this CHEESE SHREDDER it is so easy to use, shreds cheese at ease and you can throw in the dishwasher its my absolute fav!

We shredded lettuce, cheese, tomatoes and sour cream and if we have them avocados.

Side Idea: Tonight we did a simple tortilla chips and salsa. However, you could do some spanish rice as well.

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Crazy Busy Mama Tip:

Looking to keep it low carb, you can use low carb tortillas or turn these shredded chicken tacos into a taco salad by serving it over a bed of lettuce.

You can double this recipe and freeze the extra in an airtight container for up to 3 months. Great way to work smart not hard and prepare two meals in one. Or you can also turn the leftovers into a new meal with some scrumptious enchiladas too! Leftover idea recipe coming soon!

Video Tutorial: Shredded Chicken Tacos

For those of you who love a step by step tutorial, here is one just for you!

Also, if you try this recipe and love it I would so appreciate it if you would leave a comment below and rate the recipe a 5-star to let me know how it was! That helps me know what kind of recipes you want to see more of.

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